تيم لاب فينومينا أبوظبي

Dine at Anko, a world that celebrates Japanese culinary heritage with a blend of tradition and artistry. Each dish at this patisserie is made with premium, seasonal ingredients reflecting the true essence of Japanese culinary craftsmanship, like wagashi. The patisserie's interior draws inspiration from the pressed-flower artistry of Oshibana, weaving together organic shapes, natural materials, and subtle floral touches, creating a tranquil atmosphere that echoes Japanese culture.